
Stories from the Soil – The Farmers Behind Poshaqq
Amogh MayeeBehind every easy-to-cook Poshaqq meal kit is a farmer whose life has changed. Take Anil from Yavatmal—before Poshaqq, his okra harvest often went unsold due to mandi closures and low rates. Today, he supplies directly to us and earns 40% more than before.
Or Kavita tai, who runs a women-led farming group supplying leafy greens. With Poshaqq’s consistent orders and training in post-harvest handling, she now leads a team of 12 women farmers.
These stories aren’t exceptions—they are the soul of Poshaqq.
By sourcing directly and fairly from farmers, we’re not only reducing post-harvest loss—we’re rewriting rural economics. Your ready-to-cook Poshaqq meal supports real people, real farms, and real impact.